However, it was not just fans of Ariana Grande who were upset over the entire situation. On Twitter, there were plenty of users who dragged the singer over the decision to put her name to the Starbucks drink. Many of these fans were upset over the fact that Ariana Grande would be partnering with Starbucks on a drink that does not align with her own personal beliefs and dietary habits. Once it was determined that Starbucks would be unable to offer a vegan version of the Cloud Macchiato, many fans took to social media to express their displeasure over this disappointment. Even the caramel that Starbucks uses contains dairy, which means one can not order a caramel Cloud Macchiato and make it vegan friendly. Without the foam, there is no Cloud Macchiato. Even if a customer orders the drink with soy or almond milk, it does not account for the cloud foam. The problem is that there is simply no way to make this beverage without the egg white powder. Plus, seeing the singer drinking a Cloud Macchiato on her social media, seemed to be all the proof they needed to have fans believing they could pick up one of these creations without having to worry about any dietary restrictions. As a known vegan, many fans believed that this would mean that the drink inspired by the singer would also be vegan. When it was announced that Ariana Grande was partnering with Starbucks, there was a lot of excitement from fans. Unfortunately, this is not the case, as egg white powder is one of the main ingredients used to make the foam cloud that tops both the Cinnamon and the Caramel Cloud Macchiatos. It seems that there are some fans of both the coffee chain and the singer who are feeling bamboozled over the ingredients used in this coffee confection.Īccording to “Delish,” the reason for the upset stems from the fact that Grande is a known vegan, which led many of the singer’s fans to believe the drink would also be vegan. We'll soon know if Grande can sell coffee as well as she does downloads.Starbucks and Ariana Grande may have made a mistake with their new Cloud Macchiatos. "It's quite popular," my barista replied when I asked how it was selling. My store had a sign for the Cloud Macchiato prominently displayed on the drive-through menu board. She may already be doing the job for Starbucks. Her most recent album, Thank U, Next, soared to the top of the Billboard 200 chart when it debuted last month. Most recently, it has peddled a cherry mocha and cinnamon shortbread latte, joining the fervor in fast food for limited time offers.īut neither of them had the star power that Grande is lending to the Cloud Macchiato. Starbucks, like many fast food outlets, is trying to generate traffic in what's typically a slow season between holiday drinks and warmer weather iced drinks that now make up roughly half of its sales. The tall has 120 calories, which isn't bad for one of Starbucks' concoctions, while a grande has 180 calories. My tall version cost $4.45, before tax, while a grande version is $4.95. Sophisticated drinkers might be reminded of the texture of a Tom and Jerry, the egg white-rich drink that's whipped up during the holiday season, minus the alcohol, of course.Īlong with the fluffy foam, the Cloud Macchiato includes espresso, vanilla syrup, a drizzle of caramel for the caramel version, and cinnamon for the cinnamon version. The effect reminded me of something like a melted fast food milkshake-sweet, not exactly liquid, but not exactly solid, either. The ingredients include sugar, arabic gum, egg white powder, rice protein, citric acid, sea salt, something called natural flavor, and xanthan gum. The first thing I tasted was the cloud topping-or "fluffy foam" as Starbucks calls it. The Cloud Macchiato treads much closer to one of Starbucks' sugary Frappuccinos, although it has a stronger note of actual coffee. I ordered the cinnamon version (it also comes in caramel) over ice.įirst, forget about comparing the Cloud Macchiato to a traditional macchiato, which generally has two shots of espresso topped with a dollop of steamed milk foam. I visited my local Starbucks on Wednesday to check it out. Given that Grande is one of the most successful female artists in modern times, the attention is bound to create some buzz for the drink.
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