![]() ![]() ![]() We’re breaking down everything you need to know about moscato/muscat below, as well as recommending some of the best expressions of this versatile variety. Moral of the story? This versatile grape can do a whole lot.Ĭonfused? Not to worry. Vajra Moscato d' Asti hails from the original Piedmont region in Italy, but the grape is also commonly vinified in southern France, Alsace and Greece, each of which produces very different expressions of the grape. The moscato that most people know and love is moscato d’Asti, the popular off-dry/sweet wine from northern Italy. As a result, Moscato is a very pleasant and. Moscato d’Asti is produced from the moscato bianco grape, otherwise known as muscat or muscat blanc à petits grains. Moscato wines generally have a low alcohol content of 5-7, while most standard wines range between 11-15. Moscato’s viticultural potential goes far beyond just Italy, however. When vinified well, these pleasantly effervescent wines are sweet and balanced by tons of acidity, and when coupled with their signature low-ABV, they are seriously easy to drink. The moscato that most people know and love is moscato d’Asti, the popular off-dry/sweet wine from northern Italy. However, not all moscato is created equal. Fizzy, frothy and pleasantly sweet, it’s no surprise that this particular wine has skyrocketed in popularity. Such rise has been attributed to the affordability of the wine (most range from $10–20) and its popularity in hip-hop culture: Trey Songz and with Drake referenced Moscato in a verse of the 2009 song " I Invented Sex", which contributed to the popularity of the wine.Beloved by many, hated by few, and misunderstood by most, moscato is certainly one of the most talked-about wines on the market. ![]() increased 73% and sales have risen around 10–15% per year among consumers under the age of 45. In popular culture įrom 2011 to 2014, Moscato d’Asti sales in the U.S. Right before bottling, the Moscato d’Asti goes through a filtration process that leaves the wine with a translucent golden color. Unlike Champagne, there is no secondary fermentation allowed in the bottle. By law, Moscato D’Asti can only contain 5.5% abv so the fermentation process is halted leaving much of the natural sugars remaining in the wine. The must is chilled almost to the point of freezing to halt the fermentation process. The grapes are harvested when the brix is optimal and then crushed. The cooler region in which Moscato bianco is grown and produced has an optimal blend of limestone and sandstone soil that allows for adequate hydration and brings out the flavor of the grapes. Winemaking Ī pink Moscato d'Asti made in the rosé style. After the workday was done, the Piemontese tradition of long, multicourse evening meals gave Moscato d'Asti the purpose of a digestif that cleansed the palate and stimulated the palate for dessert. /rebates/&.com252fwine. This low-alcohol wine could be drunk at noontime meals and would not slow down the winemaker or his workers. Made in the frizzante style, Moscato d'Asti was the wine that winemakers made for themselves. Although Moscato has been cultivated and made in the area, modern production of Moscato d’Asti as it is known now began in the 1870s. History Ĭultivated for hundreds of years in the Piedmont DOCG in Italy, Moscato bianco is considered one of the oldest grapes grown in that area. ![]() This petite berry varietal ripens early and produces a wide range of wine styles: light and dry, slightly sweet and sparkling or a rich, honey-like dessert wine. Piedmont winemakers traditionally make this low alcohol wine with Muscat à Petits Grains, also known as Moscato bianco. In the Medieval ages, it was popular, and documents that attest to its presence in Piedmont date as far back as the 14th century. Armani Moscato Spumante 750mlMarchese dellElsa Moscato dAsti 750mlRivata Moscato dAsti Sparkling Wine 750mlMauro Sebaste Moscato dAsti 750mlMarchese dellElsa Moscato Pink 750. Moscato is named such because of its earthy musky aroma. Grown in the hilltop town of Asti in Montferrat, Piedmont, Moscato d’Asti is made by small producers in small batches. A related wine, Asti, is produced in the same area from the same grape. The wine is sweet and low in alcohol, and is considered a dessert wine. Moscato d'Asti is a DOCG sparkling white wine made from the Moscato bianco grape and produced mainly in the province of Asti, northwest Italy, and in smaller nearby regions in the provinces of Alessandria and Cuneo. About 36% of total Asti production, 665,790 hl (7.4 million cases) ![]()
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